
Andrew Carmellini's Soho spot serves New American fare with an emphasis on local, seasonal produce and comfort food.
This chic 88-seat, David Rockwell-designed restaurant serves contemporary cuisine with British sensibilities.
Preserves and promotes the heritage of this diverse, proud borough, and it runs a research library, historical archive and two museums.
In historic Arthur Avenue Retail Market, Bronx Beer Hall offers a selection of local craft beers and food.
Featuring steakhouse classics, a raw bar, and curated cocktails, The Dynamo Room channels the vibrant spirit of New York’s historic grills.
One of NYC's most recognizable restaurants is tucked just inside Central Park. It serves up American fare in an elegant indoor-outdoor setting.
Tarallucci e Vino Upper West Side is a locals’ favorite restaurant known for expertly crafted coffee, housemade pastries, fresh pastas and authentic Italian cuisine.
This neighborhood Italian restaurant features handcrafted pastries every morning, grilled panini on homemade focaccia and salads at lunch, and fresh pastas and locally and seasonally inspired Italian plates at night.
From their handcrafted pastries every morning, to their fresh pastas and locally and seasonally inspired Italian plates at night, Tarallucci e Vino invites you to start or end your day and unwind with them.
This pan-Asian hotspot leaves no stone unturned with its menu, which covers Thai, Chinese and Japanese cuisines.