


This family-owned Georgian bistro offers traditional comfort food dishes.
Family-owned Georgian bistro offering traditional comfort food dishes.
On quirky Avenue C sits one of the newest contributions to the international flavor of New York City: eatery Kafana, which means “neighborhood restaurant” in Serbian.
Devoted and passionate Michelin-recognized chef Maia Acquaviva, the co-founder of Oda House, immerses guests into the flavorful world of traditional Georgian dishes.
Askili Orchard reimagines Georgian cuisine through a contemporary New York lens with a menu that offers lighter, elegant interpretations of classic Georgian dishes.
Chito Gvrito's seasonal menu offers classic Georgian flavors with modern twists using locally sourced ingredients paired with natural Georgian wines and craft cocktails.
Set inside the iconic New-York Historical Society building across from Central Park, Clara offers upscale New York classics.
Visit the zoo to see playful pumas, Andean bears and the world’s smallest deer—plus, enjoy sea lion feedings multiple times per day.
With a team of knowledgeable local experts, Key Concierge connects guests to Broadway, attractions, dining, transportation, sporting events, cultural experiences and personalized NYC recommendations.
Viral Food Tours has created the first New York City food tour that visits only the trendiest, best spots, and you won’t lose your whole day in line.
Currency Exchange International specializes in foreign currency exchange, buying and selling more than 80 currencies, with many kept in stock daily (a plus for late planners).