Description
Bar Cicchetti is a full-service restaurant and craft bar from chef Fabio Viviani dedicated to offering a bold and fresh perspective on northern Mediterranean flavors.
Built on an abandoned rail line, this green walkway offers views of Manhattan’s far west side.
Nick + Stef's is a masterful blend of ultra-stylish contemporary design and time-honored culinary artistry.
Xolo serves contemporary Mexican cuisine with a dash of tradition for good measure in a casual and fun space near the Williamsburg Bridge.
The oldest bar in Queens (and possibly the City), Neir's serves up a simple setting and uncomplicated drinks.
Kashkaval Garden offers a casual, relaxed environment in which to enjoy wines, cocktails and Mediterranean food in Hell's Kitchen.
The Ribbon—Upper West Side presents spit roasted meats, seafood and Blue Ribbon Restaurants classics in polished surrounds with rustic touches, plus an extensive bar and whisky program.
Catch NYC is a globally influenced seafood restaurant set in a landmark building in Manhattan’s Meatpacking District.
Bacall's captures the essence of vintage 1940s Hollywood, where elegance, charm, and exquisite cuisine converge.
The Shell is a modern seafood restaurant on Manhattan's Upper West Side that features a vibrant and sophisticated atmosphere.
Setting a standard in authentic Mexican cooking since opening its doors, Rosa Mexicano now has three locations throughout NYC.