Inspired by Dutch and English gin bars of the 1920s, The Parlour offers a countless array of selective brands and varieties, perfect for every palate.
With its friendly atmosphere, dazzling views, well-made drinks and tasty light fare, Top of the Strand is among New York City's favorite rooftop bars.
Enjoy the people-watching and casual atmosphere in this Midtown spot, which features light meals, killer cocktails and a large dessert menu.
Located in the lobby of Hyatt Centric Times Square, T45 Market's grab-and-go selections are curated with your adventure in mind.
From their handcrafted pastries every morning, to their fresh pastas and locally and seasonally inspired Italian plates at night, Tarallucci e Vino invites you to start or end your day and unwind with them.
Wagamama first opened in London in April of 1992 with a clear purpose: to feed guests fresh and nourishing Asian food inspired by the flavors of Japan.
Two E Bar/Lounge is The Pierre's newest swank bar/lounge, a destination for classic cocktails crafted from fresh ingredients.
The Fitzpatrick Manhattan's onsite restaurant and bar serves classic Celtic fare like shepherd's pie, but delivers the eats in a decidedly modern lounge atmosphere.
Hidden inside Walker Hotel is Society Cafe, a market-to-table American restaurant by chef Nicholas McCann.
With spectacular views of Times Square and sophisticated and comfortable décor, this lounge is perfect for cocktails or pre-theater snacks above Times Square.
Amuse Marketplace & Bar offers creative cocktails and a seasonal menu in a contemporary setting inspired by nature.
Adjacent to the restaurant Clement, this venue offers an intriguing menu of hand-crafted cocktails, along with a selection of wines and champagnes by the glass; the small plates have an Asian influence.