
Start your day with a buffet style breakfast at Foundry Kitchen, on the mezzanine level of the Westin New York at Times Square, or head up to Foundry Bar on the lobby level for creative cocktails and signature fare overlooking Eighth Avenue.
Occupying the historic Limelight space, this elegant Flatiron restaurant serves Asian food with modern touches.
Enjoy breakfast at this casually inviting, modern restaurant near NYC's Broadway Theatre District and Rockefeller Center.
Italian wines and flavors from Tuscany are served in a modern space infused with traditional elements on the Upper East Side.
This creation of restaurateur Bruno Selimaj (of Bruno Restaurant fame) combines characteristics of a traditional steakhouse with New World modernism in both the menu and decor.
Robert, located atop the Museum of Arts and Design on Columbus Circle, offers an expansive view of Central Park and Broadway.
Atrio Wine Bar & Restaurant serves seasonally-inspired New American cuisine from a dramatic open kitchen.
Find 24-hour comfort food and Ukrainian specialties at this East Village standby.
This award-winning restaurant and lounge from renowned restaurateur Cameron Mitchell is designed to please all palates.
David Burke Tavern is a modern American tavern on the Upper East Side that features American plates as a reflection of chef Burke’s contemporary approach to cooking, with a nod to elevated New York classics.
Francie is a New American brasserie serving a menu inspired by French and Italian flavors.
Suha Rihan, executive chef at Balade, is a culinary virtuoso in Middle Eastern cuisine, with a particular expertise in Lebanese dishes.