Boro Brine is a seafood restaurant and raw bar that celebrates the rich diversity of NYC's food cultures while showcasing local and coastal seafood.
Old-school video games meet microbrews and heavy-metal music at this hipster haven in the heart of Williamsburg, Brooklyn.
Set on the 101st floor with breathtaking views, One Dine features a specially curated menu ideally complimented by small production wines, a fine selection of local draft beers and handcrafted cocktails.
Discover stunning view of Times Square at the newly renovated R Lounge.
Located on the east side of Midtown Manhattan, the Courtyard by Marriott Manhattan/Midtown East is an ideal hotel destination for the merging of business with pleasure.
Healthy portions of pork ribs, Texas-style brisket and pulled pork, along with plenty of cocktails and seasonal brews, are on the menu at this barbecue spot.
This chic French restaurant in Midtown has a vegetable-forward menu.
Chef Aneesa Waheed brings the flavors of North Africa to the US.
Masatoshi “Gari” Sugio is the Japanese owner-chef of several highly regarded sushi spots known for procuring the freshest fish on the market.
Oaxacan moles, meatballs stuffed with olives and vegan enchiladas filled with hibiscus slaw set La Morada apart from your average Mexican cantina.
Tailored to its location, Smyth Tribeca celebrates the neighborhood's vibrant history and contemporary lifestyle.
Gui Steakhouse is elevated steakhouse experience that integrates the unique flavors and techniques of Korean beef grilling.