Quality Italian Steakhouse

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Reverie is a plant-based restaurant and vegan cocktail bar in Williamsburg, Brooklyn by chef Guy Vaknin, offering a globally inspired, shareable vegan menu and craft cocktails.

Godunk is a new Thai street food destination in NoHo from master chef Nate Limwong, known for her acclaimed work at Chalong and Unglo.

Active and retired NYPD detectives and police officers, PhD-level experts in art and architecture, and foodies lead true crime and food tours.

Enjoy an extensive menu designed to satisfy every palate or unwind with a well-deserved cocktail at Le District Bar & Bistro, the perfect spot to take in the waterfront, offering views of historic Ellis Island.

Statue Cruises, the authorized concessionaire of the National Park Service, provides ferry service to the Statue of Liberty National Monument and Ellis Island.

Ánimo! is an authentic Mexican restaurant dedicated to honoring the rich culinary traditions of Mexico.

This LGBTQ+-owned and -operated walking tour company is inspired by the deep history and invigorating stories of the LGBTQ+ community in NYC and across the globe.

Michael Bao Huynh, of Bia Garden and Baoguette fame, brings his formula—Pan-Asian food in a sleek setting—to the east side.