Snug Harbor Cultural Center & Botanical Garden 1000 Richmond Terr., Staten Island, NY, 10301
Vin Sur Vingt, from Sébastien Auvet (a wine enthusiast of the modern era, emphasizing simplicity, authenticity, and value), offers an impressive wine selection alongside a tapas-style French fare menu.
The centerpiece exhibition is artist John A. Noble’s charming and unique houseboat studio, a 19th century teak yacht cabin which is restored and installed within the museum.
Quality Italian has that wow factor—an unexpectedly beautiful, sexy dining space and lounge convenient to Carnegie Hall, Central Park, Fifth Avenue shopping and high-end hotels.
Limusina is a new Mexican restaurant by Quality Branded, inspired by New York City in the 1970s and ‘80s.
This bustling, steak-centric brasserie in Midtown Manhattan offers contemporary takes on bistro classics.
Find everything you’d expect from a classic NYC steakhouse at this Midtown East location: nice linen tablecloths, attentive service and abundant amounts of dry-aged steak.
Twin Tails is a new Thai and Vietnamese restaurant from Quality Branded, located within The Shops at Columbus Circle.
San Sabino is a seafood-focused Italian restaurant from wife and husband team, chefs Angie Rito and Scott Tacinelli (Don Angie), in partnership with Quality Branded.
With its sophisticated styling, seductive lighting and upscale ambience, this hotel invites guests to experience the electricity of Times Square while enjoying a luxurious oasis away from the hustle and bustle.
A property of the venerable Smith & Wollensky steakhouse overlords, this stylish restaurant is the domain of chef Craig Koketsu and the storied meats of purveyors Milton Abeles and Strassburger Meats.
Guests can immerse themselves in Harlem's vibrant neighborhood at this boutique hotel.
The Chatwal’s guest rooms meticulously recreate 1920s design.