This hotel is located on the Lower East Side at the edge of Chinatown, just steps from shopping and fine dining in Little Italy, SoHo and TriBeCa.
With ivy growing up the dimly lit columns, funky lighting and throw pillows strewn along several of the seating areas, Barbounia is anything but stuffy.
Dowling’s at The Carlyle's menu features chef Moosah Reaume’s interpretations of timeless New York favorites and throwback dishes from another era, with an emphasis on tableside preparations.
A true homage to Central Park, which is only a block away, 1 Hotel Central Park offers visitors a respite from busy New York life.
Arlo Midtown is a new and evolved hotel destination for urban explorers, located between bustling Times Square and Hudson Yards.
Upper West Siders have flocked to this popular French cafe for years for a taste of their bistro favorites, like croque monsieur, steak frites, French onion soup, duck confit and burgers, as well as a full brunch menu.
Enjoy the Gallic fare at L'Express 24/7—breakfast, lunch, dinner, brunch, pre-club, post-club, and instead of club.
Café D'Alsace has been an Upper East Side institution for more than two decades, serving Alsatian cuisine in a uniquely special setting.
This restaurant in Columbia University’s neighborhood celebrates the cuisine of France's Loire Valley.
The menu at Dagon, named for the Phoenician and Philistine god of agriculture and the earth, showcases modern Israeli cuisine with Levantine influences.
Located only one block from multiple subway lines, Aloft Long Island City Manhattan View is a unique lifestyle hotel just minutes from Midtown Manhattan.
From street level to skyline, the Aliz Hotel Times Square brings a touch of personalized style and service.